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Otherwise known as the Metabolism formula, this formula effectively digests fats and sugars, and gives your body the nutrients it needs to metabolize them as energy instead of being stored as fat. It is an easy, sensible way to reduce the damage caused by fats and sugars in the diet and help the body fight and ward off common diet related diseases, such as diabetes and high cholesterol. The Fat/Sugar formula helps the body use up the fats and sugars in your diet that otherwise may be stored in the body.
Suggest Uses*
- High Cholesterol, Heart Disease
- High Blood Pressure
- Sugar Cravings
- Fat Cravings
- Diabetes
- Hypoglycemia
- Hyperglycemia
- Stroke
Optimal Fat/Sugar FAQ's1. Does Optimal Fat/Sugar contain stimulants to burn fat?No. To aid in the metabolism (breakdown) of fat, this formula contains lipase. Lipase is a plant based enzyme that specifically digests fats. In the typical American diet, much of the fat consumed are cooked and processed. These processed fats are difficult for the body to break down efficiently. Supplementing with lipase does not stimulate the body to burn fat; it actually breaks the fats down to usable forms for the body to use. 2. Will the garlic in Optimal Fat/Sugar make my breath smell?No. Optimal Fat/Sugar is formulated with odorless garlic. 3. What are some conditions in which the ingredients of Optimal Fat/Sugar would be beneficial?- Eating meals high in processed fats and sugars
- High cholesterol, heart disease
- Diabetes
- Hyperglycemia
- Hypoglycemia
- High blood pressure
- Sugar cravings
- Fat cravings
- Stroke
4. In the management for Diabetes, what is the recommended dosage of Optimal Fat/Sugar?- 2 capsules between meals, twice daily
Optimal Fat/Sugar is just one aspect of a full protocol to naturally manage the condition of Diabetes. It is taken between meals on an empty stomach to help break down the undigested sugars in the blood. Major factors in the success of managing Diabetes are nutrition and exercise modifications. A few examples include (1) avoiding all white flour products and only consuming whole grain products and (2) reducing the consumption of processed sugars. Call our office for a copy of the 7 Rules of Cellular Nutrition and the complete supplement protocol for Type 1 or 2 Diabetes.
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Details
| FAT & SUGAR PROBLEMS________________________________________________________ | | Modern diets are high in processed fats and refined sugars which are often cleverly hidden. These processed fats and sugars not only contribute to obesity, but have also been linked to the deadliest diseases today, including heart disease, diabetes and cancer. These are serious problems that are not being addressed properly by the health field. Many people try and restrict their intake of fat and sugar and yet the incidence of associated diseases continues to rise. Fat blocking, stimulant and fat burning products are not the answer. The problem lies in the inability to digest fats and sugars. Cooked and processed fats and sugars lack the enzymes necessary to ensure digestion and utilization. The result is stored fat or elevated sugar levels. Studies have shown that obese people are often deficient in the enzyme needed to break down fat to a useable form. Fat is necessary to health-but to avoid obesity, high cholesterol and heart disease-fat must be properly broken down and utilized rather than stored. Similarly, sugar must be properly broken down to glucose for utilization as energy. When sugar is not broken down (digested), it circulates in the blood (known as high blood sugar or blood glucose), causing an increased need for insulin leading to diabetes. | | Evidence supports that platelet aggregation is linked to fat and sugar consumption. These aggregations cause problems in the circulatory system, increasing the risk for heart disease and diabetes. | | Heart disease-the number one killer of Americans today-has been directly linked to the intake of processed fats and high-sugar diets. Other afflictions such as obesity, diabetes, hypoglycemia, and even certain cancers are also often the result of the body's inability to metabolize the processed fats and sugars that are so prevalent in the average American's diet. Optimal Fat/Sugar/Trim is the only formula that addresses the problem of undigested fats and sugars. The nutrients in this formula help to stabilize blood sugar and digest fats, meaning mood swings and cravings are reduced, fats and sugars are converted to energy, and the body is supported to fight against heart disease, obesity and diabetes. Optimal Fat/Sugar/Trim formula helps combat these disorders by utilizing a unique blend of the most powerful ingredients proven to help the body regulate blood sugar levels and lower cholesterol. One such ingredient included in Optimal Fat/Sugar/Trim is lipase. Lipase is necessary to break down fat and make it useable as energy in the body. Without lipase, ingested fat is stored as excess body fat and can cause plaque buildup on the walls of blood vessels. Optimal Fat/Sugar/Trim also contains chromium to help balance blood sugar as well as our proprietary blend to help curb appetite. These and other highly effective ingredients make Optimal Fat/SugarTrim a powerful weapon in the battle against heart disease, obesity, blood sugar imbalance, and diabetes. |
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